Gamjatang - Korean pork bone soup close up from the front

korean pork bone soup – gamjatang

This one is epic. Korean pork bone soup or gamjatang is an all day affair. Rainy day cooking. Hurry up and wait as it simmers away. But when it’s ready. What a great dinner on a rainy or cold winter night.

Curried carrot soup for when you want a little bit of exotic at your dinner party.

curried carrot soup

Curried carrot soup is a simple, yet elegant and absolutely delicious. It’s carrot with a hint of curry so will work nicely with just about any entree you pair it with.

You can get your curry ramen fix in under 30 minutes.

30 minute curry ramen

If you are looking for a quick ramen fix this one can be on the table 30 minutes after you walk into the kitchen. It’s rich, salty goodness in a bowl. And it’s dead easy. 30 minute curry ramen. Crazy delicious. Weeknight effort.

When you crave a delicious asian noodle soup Thai curry noodle soup delivers.

thai curry noodle soup

Hands up. Who doesn’t love brothy Asian soups? Who doesn’t  love Thai red curry? If your hand is still down Thai curry noodle soup is for you.

Kimchi jjigae - Korean pork stew is a bowl full of spicy, brothy pork goodness.

korean pork stew – kimchi jjigae

This is my riff on kimchi jjigae. It’s a salty, spicy, porky bowl of cabbage and broth goodness. Korean pork stew really. Easier and a bit more approachable than absolutely authentic kimchi jjigae.

Tonkotsu ramen with egg, pork belly, enoki mushroom and green onion garnish

tonkotsu ramen at home

Making tonkotsu ramen at home is truly a labour of love. This isn’t some 15 minute miracle insta-ramen recipe. This isn’t even some one day recipe.

Making authentic tonkotsu ramen takes time. It takes effort. You have to be a bit crazy to go there. But it’s so good. It’s totally worth it.

The ultimate tonkotsu ramen broth at home.

tonkotsu ramen broth at home

There is something magical about a great bowl of Japanese ramen noodle soup. It’s absolutely wonderful. If you’ve never had good ramen go out and get some.

Just do it. Today. Noodles. Broth. Pork. Egg. Wow. If the noodles are the backbone, the tonkotsu ramen broth is the heart and soul.