carolina mustard sauce
Carolina mustard sauce comes from the heartland of pulled pork. Try it next time you make a batch.
Servings: 2 cups
Calories: 214kcal
Ingredients
- 1 cup yellow mustard - ballpark variety
- 1 cup cider vinegar
- 1 Tbsp pure mild chili powder - New Mexican, Ancho or similar
- 4 Tbsp brown sugar - or a bit more if you like it sweeter
- 2 tsp soy sauce
- 1 tsp Frank's red hot sauce - optional
Instructions
- Combine all the ingredients in a small saucepan and bring to a simmer.
- Whisk as required to homogenize the sauce.
- Let cool to room temperature.
- Serve with pulled pork, smoke roasted pork or sausages.
Nutrition
Serving: 2cups | Calories: 214kcal | Carbohydrates: 33g | Protein: 6g | Fat: 5g | Sodium: 1902mg | Potassium: 368mg | Fiber: 5g | Sugar: 25g | Vitamin A: 1275IU | Vitamin C: 1.9mg | Calcium: 114mg | Iron: 3.1mg