creole seasoning
Nothing to this recipe but it's a really versatile spice blend.
Course: side
Cuisine: American
Author: glebe kitchen
- 1 Tbsp kosher salt
- 1 Tbsp paprika - good quality
- 1-2 tsp cayenne - depending on how spicy you like
- 2 tsp granulated garlic
- 2 tsp coarse black pepper
- 1 tsp dried thyme