Garlic ginger paste is easy to make at home. And it is way tastier than anything that comes in a jar. Seriously. If you are looking to turn up your Indian cooking you need to start making your own.
traditional indian
chicken tikka
Chicken tikka. Boneless tandoori chicken. Bite sized even. What’s better than that? Seriously. How can you not want to put that in your mouth?
tandoori marinade
This tandoori marinade is loaded with big Indian flavours. If you can grill, you can make better tandoori chicken than you can buy.
I don’t know why it is but the tandoori chicken in restaurants in North America is just not good. Maybe it’s marinated too long. Maybe it’s overcooked. Maybe they use mass produced tandoori paste. For sure is nowhere as good as it could be.