Chickpea salad with sun-dried tomato vinaigrette is the perfect side dish for those summer dinners on the deck. Serve it with a nice rotisserie chicken and some tzatziki and a glass of chilled white wine. With anything grilled really. The perfect summer meal.
sides and stuff
gunpowder potatoes
Gunpowder potatoes are India’s spicy, wonderfully delicious answer to chili cheese fries or poutine. Aloo chaat. Potato flavour bombs.
mediterranean quinoa salad
Sometimes light, clean tastes are best. Mediterranean quinoa salad is a fresh and summery dish that’s loaded with flavour.
spinach and potato curry
Spinach and potato curry. Simple. Vegan. Spinach, potatoes and Indian spices. Delicious. It makes a great vegetable accompaniment to any Indian dinner.
best potato salad
There’s nothing like a classic American potato salad. Something about the creamy potatoes, eggs and mayo just make it perfect for a backyard barbecue. Or with fried chicken. This is the best potato salad I know how to make. And I know a few…
tonkotsu ramen broth at home
There is something magical about a great bowl of Japanese ramen noodle soup. It’s absolutely wonderful. If you’ve never had good ramen go out and get some.
Just do it. Today. Noodles. Broth. Pork. Egg. Wow. If the noodles are the backbone, the tonkotsu ramen broth is the heart and soul.
tarka dhal
Tarka dhal. That wonderful, creamy, spiced lentil dish that goes beautifully with every Indian meal.
a better way to make pico de gallo
There is a better way to make pico de gallo. There are 7,502,231 recipes on the internet. I counted. All exactly the same. Chop some stuff. Mix it up. Eat. But there’s a better way.