Indian seekh kebab on a plate with garnishes and dip from above.

seekh kebab – spicy lamb skewers

Seekh kebab are delicious, spicy lamb skewers loaded with big Indian flavours and grilled over open flame. Serve them up with a bit of mint coriander yogurt dipping sauce and you have an appetizer that can eat like a meal.

Table scene with grilled pork, pickled carrots, and nuoc cham.

bun thit nuong – vietnamese grilled pork with rice noodles

Bun thit nuong is one of the great Vietnamese noodle salads. Lemongrass marinated pork. Fresh herbs. Cool rice noodles. And a big drizzle of hot, sour, sweet and salty nuoc cham dipping sauce. 

Contrasting flavours that come together together in a big bowl of delicious. The smoky, super flavourful pork. Red chili adds bite. Mint and cilantro brighten everything.

Singapore noodles with lots of pork, shrimp and egg on a plate

singapore noodles

Singapore noodles are a delicious jumble of BBQ pork, shrimp, red peppers and rice vermicelli all wrapped up in a crazy tasty curry package. Seriously good eating.

Thai larb salad with greens on a plate from above.

larb – thai pork salad

Larb is a Laotian or Thai pork salad loaded with big flavours of lime, chili and fresh herbs.  Hot. Sour. Spicy. There is lots to love here.

Overhead view of gyudon on rice in a bowl.

gyudon – japanese beef bowl

Gyudon is that beef rice bowl you see everywhere in Japan. It’s delicious and it’s super easy to make. Japanese fast food.