This Japadog inspired terimayo hot dog is a hot dog jacked up with home-made teriyaki sauce and Japanese mayo. It’s not like any hot dog you have had before.
Beef massaman curry is a mild, balanced Thai curry that’s long on flavour. A little bit sweet. Salty. A little bit sour.
Nearly restaurant style Chettinad chicken curry is loaded with big South Indian flavours. Coconut. Green chilies. Curry leaves. And just the right amount of spice.
I love bun cha. Vietnamese grilled pork and rice noodle salad. The moist and flavourful pork. The cool rice noodle and fresh herb salad.
Thai beef stir fry is long on big south east Asian flavours but short on cooking time. It’s perfect for a weeknight meal when ho hum just isn’t going to cut it.
Korean beef bulgogi doesn’t have to be hard. Make a simple sauce. Slice some beef against the grain. Stir fry briefly. Add the sauce and finish cooking. Eat. Just as easy as that. Sometimes easy is just delicious.