If you love ribs you need to try Thai ribs with hot and sweet dipping sauce. Big bold Thai flavours. These are ribs that will make you wonder why you ever thought ribs need BBQ sauce.
This one is epic. Korean pork bone soup or gamjatang is an all day affair. Rainy day cooking. Hurry up and wait as it simmers away. But when it’s ready. What a great dinner on a rainy or cold winter night.
Korean pork ribs with gochujang glaze. Perfect for when you need a rib fix. Sticky. Spicy. Salty. Sweet. Just really tasty in a messy sort of way. Lip smacking finger food. Read More
Sometimes you need comfort food. Gnocchi with sausage tomato sauce and fresh mozzarella is pure, simple comfort food. Just warm and gooey and good.
Yucatan pulled pork – cochinita pibil – is one the most flavourful pulled pork dishes out there. It’s loaded with big citrus and achiote taste. Roasted garlic and some good old fashioned smoke pushes it way over the top. This is pulled pork Mexican style.
This is my riff on kimchi jjigae. It’s a salty, spicy, porky bowl of cabbage and broth goodness. Korean pork stew really. Easier and a bit more approachable than absolutely authentic kimchi jjigae.