Think beefy broth. A hint of lemongrass. Beef. Star anise. Rice noodles. And some bun bo Hue spice to fire it all up. That’s what this beef Vietnamese inspired noodle soup is all about.
chicken and chickpea curry – easy restaurant style
Sometimes you just want satisfying. Chicken and chickpea curry delivers. Simple, balanced and delicious. It’s the real deal.
papaya salad – som tam thai
Thai papaya salad is one crazy tasty salad. Spicy. Sweet. Salty. Sour. The quadruple crown of delicious.
tandoori paste – Patak’s copycat
Patak’s tandoori paste has been around forever. It is the reference tandoori paste all around the world. Spicy. Tart. Red. It’s a backyard BBQ staple.
doro wat – ethiopian chicken curry
Doro wat is one of the most famous dishes to come out of Africa for a reason. It is seriously tasty stuff. If you like Indian you are going to like this Ethiopian chicken curry.
thai sweet chili sauce
Thai sweet chili sauce is sticky, spicy, sweet and delicious on just about everything. And it’s dead easy to whip up. No sense buying it. Just make it when you need it.
easy pad thai
Easy pad thai. That’s three words that make me smile. This is the classic noodle stir fry that everybody loves. Famous for a reason. It’s absolutely delicious.
chicken biryani – indian restaurant style
Indian chicken biryani is a magical thing. It’s party food. And there’s a reason. Everybody loves it. It’s just really tasty stuff.