Category Archives: bbq and grilling

tandoori paste – Patak’s copycat

February 18, 2020 by romain In bbq and grilling, indian, sides and stuff, Uncategorized Tagged tandoori paste 4 Comments

Patak’s tandoori paste has been around forever. It is the reference tandoori paste all around the world. Spicy. Tart. Red. It’s a backyard BBQ staple.

grilled pork belly skewers – asian style

August 26, 2019 by romain In appetizer, bbq and grilling, main course, meat, pork, thai Tagged grilled pork belly, pork belly 4 Comments

If you’ve never had grilled pork belly skewers you are in for a treat. Marinated pork belly. Big Asian flavours. And the kiss of smoke. Good living.

seekh kebab – spicy lamb skewers

August 5, 2019 by romain In appetizer, bbq and grilling, indian, main course, meat Tagged indian, kabab, seekh kebab 5 Comments

Seekh kebab are delicious, spicy lamb skewers loaded with big Indian flavours and grilled over open flame. Serve them up with a bit of mint coriander yogurt dipping sauce and you have an appetizer that can eat like a meal.

bun thit nuong – vietnamese grilled pork with rice noodles

June 24, 2019 by romain In bbq and grilling, meat, noodles, pork, vietnamese 2 Comments

Bun thit nuong is one of the great Vietnamese noodle salads. Lemongrass marinated pork. Fresh herbs. Cool rice noodles. And a big drizzle of hot, sour, sweet and salty nuoc cham dipping sauce.

Contrasting flavours that come together together in a big bowl of delicious. The smoky, super flavourful pork. Red chili adds bite. Mint and cilantro brighten everything.